Recipes

A Bay Area gluten-free food blog with original seasonal recipes

Roasted Butternut & Pancetta Risotto with Sage Oil

${New} Chocolate mochi donuts! These are the baked donuts of your dreams. Ultra-chocolate-y, gooey & chewy, with a crisp exterior. When @emmakmorris and @the_bojon_gourmet requested I make these on our ladies’ retreat this Spring, I was like “okay, TWIST MY ARM.” Then made three different batches until they were perfect. • I’ve topped them with both chocolate and matcha glazes and included an option to make a chocolate black sesame donut base! Don’t have a donut pan? You can also bake them as muffins! • I’m making them in my stories today - get the recipe link in my profile! • #mochidonut #mochicake #mochi • https://www.snixykitchen.com/chocolate-mochi-donuts/$