Hazelnut romesco sauce is one of the easiest ways to punch flavor into a dish and it’s as versatile as it is quick. Spread on toast with roasted cauliflower, the mildly sweet creaminess of fresh ricotta balances the smokiness of the romesco sauce for a flavorful easy lunch!
This hazelnut romesco sauce toast topped with ricotta and cauliflower is giving me so much life right now as I figure out this new world as a mom of two and where sleep fits in. Sometimes we’re hard on ourselves as parents. As moms. Our kid won’t share or throws a tantrum in public and it’s a reflection on us, which is magnified because we’re EXHAUSTED and how could we possibly do anything more? But then, sometimes, that same kid eats cauliflower. Nay, asks for cauliflower and at least you’ve done something right.