Last updated on January 19th, 2021 Jammy gluten-free thumbprint cookies made with almond flour. Soft chewy butter cookies paired with a moist jam-filled center, these are the perfect classic holiday cookie. My love language is freshly baked cookies. It all started with two jars of local organic preserves that arrived in a gift box a…
Oat Flour
Gluten-Free Coffee Cake
Fluffy and super moist gluten-free coffee cake with a ribbon of cinnamon sugar, a thick layer of cinnamon streusel, and an optional drizzle of vanilla icing. This classic bakery-style coffee cake is perfect for brunch or dessert. I don’t know about you, but I could use a warm hug right about now. A slice of…
Gluten-Free Pumpkin Roll
This gluten-free pumpkin roll is made with a super moist spiced pumpkin cake rolled up with cream cheese frosting that’s the stuff of fall dreams. While it looks impressive, this cake roll is surprisingly easy to make! Do your baking sheets have a 1-inch curled-up rim around the entire outside? Growing up, this is the…
Gluten-Free Churros
Last updated on December 20th, 2020 Gluten-free churros are surprisingly easy to make at home. Using gluten-free flours, these churros are super crisp on the outside with soft and slightly chewy centers and are just as good as their classic counterparts! You’ll feel like you’re at a street carnival. When you fry homemade gluten-free churros,…
Gluten-Free Pumpkin Bars
Last updated on November 14th, 2020 Soft and moist gluten-free pumpkin bars with cream cheese frosting. This spiced pumpkin cake recipe bakes up super fast and easy in a sheet pan. Frost it right there in the pan and slice and serve bars. I’m disoriented. It’s mid-October and my heart knows it’s fall pumpkin baking…
Gluten-Free Apple Crisp
Warm cinnamon-spiced gluten-free apple crisp with an easy almond oat topping that tastes like cookie crumbs. Serve this classic fall dessert warm with a scoop of vanilla ice cream. It’s rather bizarre to observe the shifting of seasons without trips to the grocery store marking the entrance of fall produce. (Hi, we’re still over here…
Gluten-Free Fruit Pizza
Last updated on September 27th, 2020 Gluten-free fruit pizza – cream cheese frosting all slathered on a soft fluffy gluten-free sugar cookie crust then topped with piles of fresh berries. Easy impressive dessert perfect for outdoor summer entertaining. This post is sponsored by California Strawberries, a long-term partner of Snixy Kitchen. It’s time, my friends. Time…
Gooey Gluten-Free Cinnamon Rolls
Last updated on October 9th, 2020 These classic gluten-free cinnamon rolls are tender and gooey with a crisp shell. Make them the night before and pop them in the oven when you wake up for warm freshly baked cinnamon rolls with cream cheese icing. This morning on the way to school, I told Zoella, “You…
Gluten-Free Pizza Dough
Last updated on August 16th, 2020 This gluten-free pizza crust recipe is thin and crisp, with beautiful soft air bubbles and a thick bready edge that bakes up a soft and chewy. Make it in your oven or a pizza oven and top with your favorite toppings! This post is sponsored by Bob’s Red Mill, a…
Gluten-Free Edible Cookie Dough
Last updated on August 9th, 2020 Gluten-free edible cookie dough you can eat right out of the bowl! With multiple flavors to choose from, this cookie dough is safe enough to lick the spatula. And it’s super easy to whip up. I grew up in a “lick the beaters after making cookies” kind of household….
The Best Gluten-Free Carrot Cake
Last updated on November 14th, 2020 Super moist gluten-free carrot cake with toasted walnuts and honey cream cheese frosting. This gluten-free carrot cake recipe has adaptations for substituting different gluten-free flours or small-batch! Looking for a dessert recipe for this year’s Easter-in-place or just a recipe to add to your stress-relief baking plans? I recommend…
Gluten-Free Matcha Cupcakes with Matcha Frosting
Last updated on April 5th, 2020 Fluffy gluten-free matcha cupcakes with honey matcha buttercream. Added honey keeps the crumb super moist! Easily halve the recipe to make just six or make a full batch as a treat for a few days. You can also leave the frosting off entirely and eat them as muffins –…
Tahini Gluten-Free Banana Muffins with Chocolate Chips
These healthy tahini gluten-free banana muffins with chocolate chips are naturally sweetened and packed with protein. They’re tender and moist with a chewy crumb and just the right amount of chocolate. Unlike those cakes masquerading as muffins, these nut-free, refined sugar-free, and gluten-free banana muffins are the perfect morning bite. Do you ever feel like…
Chewy Gluten-Free Chocolate Cookies
Last updated on June 30th, 2020 With puddles of chocolate on top, these deep dark gluten-free chocolate cookies are crispy on the outside with chewy gooey centers that melt in your mouth. With flakes of salt on top, these will satisfy all your chocolatey dreams! This post is sponsored by Bob’s Red Mill, a long-term partner…
Chocolate Gluten-Free Swiss Roll Cake
Last updated on February 24th, 2020 Light and fluffy chocolate gluten-free swiss roll cake filled with whipped cream cheese frosting rolled up in a moist chocolate sponge cake. This impressive cake only takes 16 minutes to bake! One of the primary reasons I started this recipe blog (8 years ago on New Year’s Day) was…
Gluten-Free Gingerbread Cake with Eggnog Frosting
Last updated on November 14th, 2020 This gluten-free gingerbread cake recipe is super moist and fragrant with warm wintry spices and dark rich molasses. Optionally dressed up with a swirl of eggnog buttercream frosting. This post is sponsored by OXO, a long-term partner of Snixy Kitchen. The thing about loaf cakes is: they call for…
The BEST Gluten-Free Soft Pretzels
Last updated on September 30th, 2020 Super easy homemade gluten-free soft pretzels that taste like the real deal! Incredibly soft inside with a chewy outside and the classic pretzel flavor. Dip in homemade cheese dip, mustard, or brush with melted butter. Either way, you won’t be able to eat just one. This post is sponsored…
Chocolate Gluten-Free Ice Cream Cake with Caramel
Last updated on August 9th, 2020 Making homemade gluten-free ice cream cake at home is so easy and even more delicious than store-bought. Caramel-swirled ice cream sandwiched between layers of tender gluten-free chocolate cake then frosted with whipped cream and caramel drizzle. You can also use your favorite kind of ice cream and forgo the…
Gluten-Free Breakfast Oatmeal Jam Bars
Last updated on August 18th, 2019 Healthy breakfast oatmeal jam bars filled with homemade berry chia jam or your favorite store-bought jam. Sweetened with only a hint of coconut sugar and maple syrup. These cozy berry crumble bars are made with whole grain oat flour, mildly sweet sorghum flour, and rolled oats! This post is…
Gluten-Free Tahini Snack Cake with Chocolate Buttercream
Last updated on November 10th, 2020 This tahini coconut flour cake is an easy and healthy refined sugar-free and gluten-free snack cake with chocolate buttercream! Sweetened only with coconut sugar and maple syrup, it’s the perfect midday snack cake that can easily be dressed up with chocolate coconut sugar buttercream. This buttercream frosting recipe without…
Gluten-Free Chocolate Peanut Butter Pie
Last updated on July 1st, 2019 This chocolate peanut butter pie is made with an easy creamy mousse filling and a homemade gluten-free cocoa cookie crust. The filling requires no baking and the whole thing tastes like a peanut butter cup pie! This post is sponsored by Rodelle, an ongoing partner of Snixy Kitchen. This…
Easy Gluten-Free Blueberry Cobbler
Last updated on June 12th, 2019 This gluten-free blueberry cobbler the easiest dessert for summer entertaining. Vanilla-stewed blueberries with buttery oat and almond flour biscuits dropped on top. These flavorful cobbler biscuits bake up with brown crispy tops with soft fluffy dumplings underneath. Best served with vanilla ice cream! This post is sponsored by Bob’s…
Gluten-Free Chocolate Sheet Cake with Chocolate Buttercream
Last updated on June 23rd, 2019 The BEST gluten-free chocolate cake recipe, bar none. With a thick swirl of chocolate buttercream and festive sprinkles, this is the perfect gluten-free chocolate birthday cake. We’re very mindful about letting Zoella (age 3) eat chocolate. We held off as long as we could and when I first gave…
Gluten-Free Raspberry Rhubarb Almond Tart with Chai-Spices
This spring raspberry rhubarb almond tart is made with a chai-infused almond frangipane cream filling wrapped in a gluten-free almond tart crust and topped with whipped cream. My daughter likes celebrations. I’m sure it mostly has to do with having literally any excuse for dessert (a girl after my own heart), but she’s into the…
