Super easy homemade gluten-free soft pretzels that taste like the real deal! Incredibly soft inside with a chewy outside and the classic pretzel flavor. Dip in homemade cheese dip, mustard, or brush with melted butter. Either way, you won’t be able to eat just one. This post is sponsored by Bob’s Red Mill, a year-long partner…
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Vegan Gluten-Free Chocolate Chip Cookies
Easy vegan gluten-free chocolate chip cookies that are thick and chewy with crisp edges and pockets of gooey chocolate. This one bowl vegan chocolate chip cookie recipe is so good, your friends won’t believe they’re vegan and gluten-free! A couple weeks ago, an online instagram “friend” asked if he could pay me to bake chocolate…
Quick Stovetop Gluten-Free Berry Crisps
This individual stovetop gluten-free berry crisp recipe is topped with crispy cinnamon breadcrumbs and oats and can easily be made vegan. With no refined sugar, they’re the perfect after school snack or quick weeknight dessert. Serve with a swirl of vanilla bean yogurt or indulge with a scoop of homemade vegan vanilla ice cream. This…
Chocolate Gluten-Free Ice Cream Cake with Caramel
Last updated on September 19th, 2019 Making homemade gluten-free ice cream cake at home is so easy and even more delicious than store-bought. Caramel-swirled ice cream sandwiched between layers of tender gluten-free chocolate cake then frosted with whipped cream and caramel drizzle. You can also use your favorite kind of ice cream and forgo the…
Gluten-Free Cream Puffs
Last updated on September 6th, 2019 A classic gluten-free cream puff recipe made with an easy gluten-free choux pastry baked into crisp and airy puffs and filled with vanilla cream. An impressive, but easy dessert for entertaining! Use the choux pastry to make gluten-free cream puffs, eclairs, or profiteroles! What are you celebrating right now?…
Gluten-Free Breakfast Oatmeal Jam Bars
Last updated on August 18th, 2019 Healthy breakfast oatmeal jam bars filled with homemade berry chia jam or your favorite store-bought jam. Sweetened with only a hint of coconut sugar and maple syrup. These cozy berry crumble bars are made with whole grain oat flour, mildly sweet sorghum flour, and rolled oats! This post is…
Gluten-Free Dumpling Wrappers
Making gluten-free dumpling wrappers is easy with this tutorial on rolling, filling, and pleating gluten-free dumplings! With just gluten-free flours and water, these pliable gluten-free dumpling wrappers can be used to make gluten-free potstickers or gyoza. This post has all our tips on working with gluten-free dumpling dough to pleat, store, and cook potstickers! This…
Gluten-Free Tahini Snack Cake with Chocolate Buttercream
This tahini coconut flour cake is an easy and healthy refined sugar-free and gluten-free snack cake with chocolate buttercream! Sweetened only with coconut sugar and maple syrup, it’s the perfect midday snack cake that can easily be dressed up with chocolate coconut sugar buttercream. This buttercream frosting recipe without powdered sugar uses caramelized coconut sugar…
Chocolate Mochi Donuts with Chocolate or Matcha Glaze
Chewy and moist baked chocolate mochi donuts with a crisp buttery exterior. These naturally gluten-free butter mochi donuts are so easy to make and have chocolate glaze or matcha glaze options. Don’t have a donut pan? Don’t worry! You can bake these as muffins too! While meal planning for our ladies’ retreat in Nevada City…
Gluten-Free Chocolate Peanut Butter Pie
Last updated on July 1st, 2019 This chocolate peanut butter pie is made with an easy creamy mousse filling and a homemade gluten-free cocoa cookie crust. The filling requires no baking and the whole thing tastes like a peanut butter cup pie! This post is sponsored by Rodelle, an ongoing partner of Snixy Kitchen. This…
Easy Gluten-Free Blueberry Cobbler
Last updated on June 12th, 2019 This gluten-free blueberry cobbler the easiest dessert for summer entertaining. Vanilla-stewed blueberries with buttery oat and almond flour biscuits dropped on top. These flavorful cobbler biscuits bake up with brown crispy tops with soft fluffy dumplings underneath. Best served with vanilla ice cream! This post is sponsored by Bob’s…
Gluten-Free Oatmeal Chocolate Chip Cookies
Last updated on August 20th, 2019 Thin and chewy gluten-free oatmeal chocolate chip cookies that taste like butterscotch. Adapted from my mom’s recipe, these gluten-free cookies are crisp on the edges and moist and chewy on the inside with puddles of gooey melted chocolate. My mom makes the BEST oatmeal cookies. If you’re over there…
Gluten-Free Chocolate Sheet Cake with Chocolate Buttercream
Last updated on June 23rd, 2019 The BEST gluten-free chocolate cake recipe, bar none. With a thick swirl of chocolate buttercream and festive sprinkles, this is the perfect gluten-free chocolate birthday cake. We’re very mindful about letting Zoella (age 3) eat chocolate. We held off as long as we could and when I first gave…
Gluten-Free Raspberry Rhubarb Almond Tart with Chai-Spices
This spring raspberry rhubarb almond tart is made with a chai-infused almond frangipane cream filling wrapped in a gluten-free almond tart crust and topped with whipped cream. My daughter likes celebrations. I’m sure it mostly has to do with having literally any excuse for dessert (a girl after my own heart), but she’s into the…
Gluten-Free Almond Flour Pasta
Last updated on July 1st, 2019 This homemade gluten-free almond flour pasta is a perfect neutral pasta to top with your favorite sauce. Tender eggy noodles with a silken texture and an ever-so-slightly sweet flavor notes. This post is sponsored by Bob’s Red Mill, a year-long partner of Snixy Kitchen I served cacio e pepe with…
Gluten-Free Lemon Cupcakes with Lemon Cream Cheese Frosting
Last updated on April 27th, 2019 These light and fluffy gluten-free lemon cupcakes topped with lemon cream cheese frosting burst with lemon flavor. This easy recipe has a moist crumb and will be the highlight of any party! These aren’t just any gluten-free lemon cupcakes. They’re the lemon cupcakes we served at our wedding. The…
Soft Lofthouse Style Gluten-Free Sugar Cookies
Last updated on April 20th, 2019 Super soft Lofthouse style gluten-free sugar cookies topped with naturally pink buttercream and lots of sprinkles! These festive cookies are so easy and require no chill time. While scrounging around the kitchen for a sensible breakfast the other morning, I found a perfectly cut half of one of these…
Gluten-Free Chocolate Black Sesame Cake with Matcha Mascarpone
Last updated on June 26th, 2019 This deep dark gluten-free chocolate black sesame cake is so moist that it’s almost gooey in texture – just on the very edge of lava cake – while still cake-like and tender. Nutty whipped matcha mascarpone cuts the inky black richness of the cake while pairing with the smoky…
Gluten-Free Baja Fish Tacos with Chipotle Cream Sauce
Last updated on May 8th, 2019 These gluten-free fried fish tacos have a tangy sweet orange cabbage slaw and spicy chipotle cream sauce. Rice flour tempura batter makes a crispy golden fried fish! Learn what kind of fish makes the best baja fish tacos, how to select sustainable seafood, and how to make chipotle cream…
Earl Grey Gluten-Free Bundt Cake with Blood Orange Icing
Last updated on April 18th, 2019 This gluten-free bundt cake recipe is infused with earl grey tea and topped with bright pink blood orange icing. The perfect floral citrus cake for a Spring brunch or garden party! The cake gets malty black tea notes with floral bergamot and a bright pop of blood orange. The…
Gluten-Free Matcha Crepe Cake with Whipped White Chocolate Ganache
This matcha crepe cake recipe layers thin gluten-free matcha almond flour crepes with fluffy matcha whipped white chocolate ganache. With sponge-like crepes and pillows of whipped ganache sealing the layers together, this playful cake has it all: texture, earthy sweet flavor, and a rustically ruffled edge. This post is sponsored by Bob’s Red Mill, a…
Gluten-Free Olive Oil Matcha Cake
Last updated on March 6th, 2019 This matcha cake has complexity of nutty and earthy flavors from olive oil and poppy seeds. Made with almond and oat flours in just ONE BOWL, this tender gluten-free cake recipe has a crisp exterior that cracks when sliced and a moist delicate crumb that gets even better as…
Homemade Gluten-Free Pop Tarts with Strawberry Jam
Last updated on August 2nd, 2019 Homemade gluten-free pop tarts made with real ingredients. Strawberry jam baked between two sheets of flaky gluten-free pastry dough. A drizzle of hibiscus hot pink icing on top with sprinkles make these the perfect festive treat! Zoella found my new jar of sprinkles the other day and asked if…
Cardamom Cranberry Gluten-Free Coffee Cake
This sour cream gluten-free coffee cake recipe has a layer of jammy cranberries and a crispy crumb topping. Served with a cup of tea or coffee, this spiced cake makes the perfect cranberry Christmas cake. This is the first year Zoella has been really old enough to soak in all the magic of Christmas. Her…
