Despite attending two Pac 10 schools, I have very little interest in March Madness. I feel pretty much the same about it as I do about the Superbowl. If my friends are watching, I’m more than happy to make finger food all day and chat during commercial breaks. Except if there’s a game on my [continue reading...]
Birthday biscuits for dad!
When I decided that baby carrots, granola, and string cheese weren’t substantial enough to thrive a week on, I finally dragged myself to the store. With Lucas still in China, I wanted something simple, but hearty. It could take no longer than 20 minutes, but had to taste delicious enough to be worth changing out [continue reading...]
Do you ever put leftovers in your freezer, but then forget they’re there or forget what they are? I should really be better about labeling things that go into my freezer. Especially since it’s packed full, but when I open it, I think, “We’ve got NOTHING to eat in here” and slam it shut again. Not [continue reading...]
I’ve been holding out on you. While I have been able to squeeze in a bit of time in the kitchen, finding time to write about it is a totally different story. We got home from Whistler/Vancouver/Seattle Wednesday morning around 2:30am, only to wake up a few hours later to a jam-packed workday. The evening ended with a food-filled [continue reading...]