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Home / Recipes / Fruit Desserts

Gluten-Free Fruit Desserts

  • Two bowls of ginger peach sherbet with gold spoons and an ice cream scoop rest on a patterned napkin.
    Candied ginger peach sherbet
  • Rectangular plate of mochi cookies sits next to a cup of tea and a bowl of peaches on the table.
    Sesame peach mochi cookies
  • Mini lemon cream pavlova topped with whipped cream, tangy lemon curd, and a blackberry, served on a white plate with a fork.
    Lemon cream pavlova
  • Four ramekins of blackberry cheesecake mousse, each topped with a fresh blackberry, sit on a wooden table near a blue napkin.
    Blackberry cheesecake mousse
  • Three scoops of green kiwi sorbet in a white bowl, garnished with a small clover on a striped cloth—a festive St. Patrick's Day treat made with no ice cream maker needed.
    St. Patrick's Day kiwi sorbet (no ice cream maker!)

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Sarah Menanix

I’m Sarah (aka Snix)! Here you'll find gluten-free recipes - from classic staples to special occasion desserts to everyday dinners.

More about me ➤

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