Last updated on August 14th, 2019 When I opened the freezer for what was about to be my second “reward” bowl of this vegan strawberry coconut chocolate chip ice cream the other night, I thought about how much I loved my mom. Every day since making this ice cream, I’ve “rewarded myself” with a scoop two…
Vegan
Sunchoke soup with caramelized shallots and roasted enoki mushrooms
Last updated on April 10th, 2019 My husband will freely tell you that my obsession with bowls is getting out of hand. What used to be an enthusiasm for teeny tiny dishes now extends to bowls of all sizes. In my opinion, as long as each bowl has a specific place on the shelf and I can tell…
