In the bowl of a stand mixer, cream the butter over medium speed.
Add the cream cheese and whip until combined.
Add the powdered sugar, in thirds, mixing on slow speed until combined.
Add the vanilla, honey, and salt, and beat on medium speed until smooth.
Transfer to a pastry bag fitted with your favorite tip.
This nutritional information has been automatically calculated, and as such, may be incomplete or inaccurate. Please reference the specific ingredients you use for the most accurate nutritional information.