Pile a small spoonful of cheese onto parchment-lined baking sheet.
Use fingers to lightly press down. Repeat until you use all cheese, spacing about ½ inch apart.
Bake until slightly golden brown, approximately 3-6 minutes (depending on your oven).
Remove from heat and let cool on baking sheet. Carefully remove with spatula.
This nutritional information has been automatically calculated, and as such, may be incomplete or inaccurate. Please reference the specific ingredients you use for the most accurate nutritional information.