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Snixy Kitchen

A Bay Area gluten-free food blog with original seasonal recipes

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Gluten Free Desserts

Soft and Chewy Gluten-Free Lemon Cookies

Chewy Gluten-Free Lemon Cookies

Soft and chewy gluten-free lemon cookies with crisp edges and a pop of fresh lemon. These fan-favorite lemon sugar cookies are quick and easy with no chilling required! Here we have a gluten-free lemon cookie recipe to mark the shifting of micro-seasons from Holiday Winter to New Year Winter (TM). It’s a subtle change, one…

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Gluten-Free Almond Thumbprint Cookies with Raspberry and Strawberry Jam

Gluten-Free Thumbprint Cookies

Last updated on January 19th, 2021 Jammy gluten-free thumbprint cookies made with almond flour. Soft chewy butter cookies paired with a moist jam-filled center, these are the perfect classic holiday cookie. My love language is freshly baked cookies. It all started with two jars of local organic preserves that arrived in a gift box a…

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Chewy Gluten-Free Almond Flour Blondies

Gluten-Free Blondies

Ultra chewy gluten-free blondies with rich toffee notes. Made with browned butter, these almond flour blondies are infinitely customizable with your favorite add-ins! This post is sponsored by Bob’s Red Mill, a long-term partner of Snixy Kitchen Oftentimes my kids ask to bake cookies, but I simply don’t have the energy to deal with scooping cookie…

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Gluten-Free Coffee Cake

Gluten-Free Coffee Cake

Fluffy and super moist gluten-free coffee cake with a ribbon of cinnamon sugar, a thick layer of cinnamon streusel, and an optional drizzle of vanilla icing. This classic bakery-style coffee cake is perfect for brunch or dessert.  I don’t know about you, but I could use a warm hug right about now. A slice of…

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Gluten-Free Birthday Cake Recipe

Gluten-Free Vanilla Cake

Last updated on December 15th, 2020 This ultra-moist gluten-free vanilla cake recipe has a light and tender buttery crumb. With a classic American buttercream, this cake tastes like a soft sugar cookie. Bake it up can as a layer cake or a sheet cake for the perfect gluten-free birthday cake for your party! As a…

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Gluten-Free Churros

Last updated on December 20th, 2020 Gluten-free churros are surprisingly easy to make at home. Using gluten-free flours, these churros are super crisp on the outside with soft and slightly chewy centers and are just as good as their classic counterparts! You’ll feel like you’re at a street carnival. When you fry homemade gluten-free churros,…

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Gluten-Free Pumpkin Spice Bars

Gluten-Free Pumpkin Bars

Last updated on November 14th, 2020 Soft and moist gluten-free pumpkin bars with cream cheese frosting. This spiced pumpkin cake recipe bakes up super fast and easy in a sheet pan. Frost it right there in the pan and slice and serve bars.  I’m disoriented. It’s mid-October and my heart knows it’s fall pumpkin baking…

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How to Make Gluten-Free Apple Crisp

Gluten-Free Apple Crisp

Warm cinnamon-spiced gluten-free apple crisp with an easy almond oat topping that tastes like cookie crumbs. Serve this classic fall dessert warm with a scoop of vanilla ice cream. It’s rather bizarre to observe the shifting of seasons without trips to the grocery store marking the entrance of fall produce. (Hi, we’re still over here…

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Gluten-Free Strawberry Shortcake

Gluten-Free Strawberry Shortcake

Gluten-Free strawberry shortcake with sweet buttery almond flour buttermilk biscuits. Layered up with juicy macerated strawberries and pillows of whipped cream. Summertime bliss made gluten-free.  Super sweet and juicy strawberries are still prominently at the market. While the warm weather is still here, we’re making the most of these late summer strawberries by keeping everything…

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Gluten-Free Fruit Pizza Recipe

Gluten-Free Fruit Pizza

Last updated on September 27th, 2020 Gluten-free fruit pizza – cream cheese frosting all slathered on a soft fluffy gluten-free sugar cookie crust then topped with piles of fresh berries. Easy impressive dessert perfect for outdoor summer entertaining. This post is sponsored by California Strawberries, a long-term partner of Snixy Kitchen. It’s time, my friends. Time…

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Gluten-Free Cinnamon Buns with Cream Cheese Glaze

Gooey Gluten-Free Cinnamon Rolls

Last updated on October 9th, 2020 These classic gluten-free cinnamon rolls are tender and gooey with a crisp shell. Make them the night before and pop them in the oven when you wake up for warm freshly baked cinnamon rolls with cream cheese icing. This morning on the way to school, I told Zoella, “You…

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Gluten-Free Edible Cookie Dough

Gluten-Free Edible Cookie Dough

Last updated on August 9th, 2020 Gluten-free edible cookie dough you can eat right out of the bowl! With multiple flavors to choose from, this cookie dough is safe enough to lick the spatula. And it’s super easy to whip up. I grew up in a “lick the beaters after making cookies” kind of household….

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Gluten-Free Carrot Cake

The Best Gluten-Free Carrot Cake

Last updated on November 14th, 2020 Super moist gluten-free carrot cake with toasted walnuts and honey cream cheese frosting. This gluten-free carrot cake recipe has adaptations for substituting different gluten-free flours or small-batch! Looking for a dessert recipe for this year’s Easter-in-place or just a recipe to add to your stress-relief baking plans? I recommend…

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Gluten-Free Matcha Cupcakes

Gluten-Free Matcha Cupcakes with Matcha Frosting

Last updated on April 5th, 2020 Fluffy gluten-free matcha cupcakes with honey matcha buttercream. Added honey keeps the crumb super moist! Easily halve the recipe to make just six or make a full batch as a treat for a few days. You can also leave the frosting off entirely and eat them as muffins –…

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Matcha Mochi Cake

Matcha Mochi Cake

Last updated on July 25th, 2020 Matcha mochi cake is all at once savory and sweet. Sweet chewy sticky butter mochi cake with earthy nutty matcha notes and a crisp toasted coconut topping holding bits of flaky salt. From Alana Kysar’s Aloha Kitchen (with matcha added), butter mochi cake could not be any easier to…

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Banana Bread Choc Chip Muffins

Tahini Gluten-Free Banana Muffins with Chocolate Chips

These healthy tahini gluten-free banana muffins with chocolate chips are naturally sweetened and packed with protein. They’re tender and moist with a chewy crumb and just the right amount of chocolate. Unlike those cakes masquerading as muffins, these nut-free, refined sugar-free, and gluten-free banana muffins are the perfect morning bite.  Do you ever feel like…

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Gluten-Free Chocolate Cookies

Chewy Gluten-Free Chocolate Cookies

Last updated on June 30th, 2020 With puddles of chocolate on top, these deep dark gluten-free chocolate cookies are crispy on the outside with chewy gooey centers that melt in your mouth. With flakes of salt on top, these will satisfy all your chocolatey dreams! This post is sponsored by Bob’s Red Mill, a long-term partner…

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Chocolate Gluten-Free Swiss Roll Cake

Chocolate Gluten-Free Swiss Roll Cake

Last updated on February 24th, 2020 Light and fluffy chocolate gluten-free swiss roll cake filled with whipped cream cheese frosting rolled up in a moist chocolate sponge cake. This impressive cake only takes 16 minutes to bake! One of the primary reasons I started this recipe blog (8 years ago on New Year’s Day) was…

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Gluten-Free Supernatural Brownies

Gluten-Free Supernatural Brownies

Gluten-free supernatural brownies with incredibly fudgy and gooey centers and a thin crackly sugar crust. They’re rich and addicting, getting even more delicious over time! If a recipe takes ME only 30 minutes, you can rest assured it takes Lucas double or even triple the time (and somehow also every dish in the house). We…

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Gluten-Free Gingerbread Cake

Gluten-Free Gingerbread Cake with Eggnog Frosting

Last updated on November 14th, 2020 This gluten-free gingerbread cake recipe is super moist and fragrant with warm wintry spices and dark rich molasses. Optionally dressed up with a swirl of eggnog buttercream frosting. This post is sponsored by OXO, a long-term partner of Snixy Kitchen. The thing about loaf cakes is: they call for…

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Vegan Gluten-Free Apple Tart

Vegan Gluten-Free Caramel Apple Pie with Crisp Topping

Last updated on October 28th, 2020 This vegan gluten-free apple pie recipe has caramel kissed apples tucked into a vegan gluten-free almond tart crust with cinnamon-spiced breadcrumb crisp topping. Add an extra drizzle of vegan caramel on top with a scoop of ice cream! This post is sponsored by Little Northern Bakehouse, a long-term partner of…

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Gluten-Free Peanut Butter Cookies

Gluten-Free Peanut Butter Cookies

Last updated on December 10th, 2019 Soft and chewy classic gluten-free peanut butter cookies with a crisp edge and crunchy bits of peanut butter. Made with gluten-free flour, these easy peanut butter cookies taste just like the bakery peanut butter cookies you know and love, complete with the classic criss cross pattern! I’d argue there’s…

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Dark Chocolate Honey Walnut Fig Truffles

Dark Chocolate Honey Fig Walnut Truffles

These homemade dark chocolate honey fig walnut truffles are a decadent yet healthy addition to a DIY chocolate box. With honey, figs, and chocolate, they’re the perfect holiday gift or after-dinner treat! Plus they’re easier to make than you might think! This post is sponsored by Valley Fig Growers, using their Orchard Choice or Sun-Maid California…

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Gluten-Free Dairy-Free Pumpkin Pie

Gluten-Free Dairy-Free Pumpkin Pie

Last updated on August 29th, 2020 Creamy and smooth gluten-free dairy-free pumpkin pie with a crumbly hazelnut pastry tart crust. Top it with whipped coconut cream and toasted hazelnuts. This is the best pumpkin pie, hands down! We’re the kind of family with a Thanksgiving menu tradition. I have a running digital document five years…

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Sarah Menanix

I’m Sarah (aka Snix)! Welcome to Snixy Kitchen - where I create gluten-free recipes with fresh, local ingredients to tell stories about my life.

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Chewy gluten-free lemon cookies with crisp edges. Chewy gluten-free lemon cookies with crisp edges. This cookie marks the shifting of micro-seasons from Holiday Winter to New Year Winter (TM). It's a subtle change, one mostly perceivable in the baked goods coming out of each, but one that I believe should be celebrated with plenty cookies (both before and after the seasonal shift). 
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So here are are, firmly in the land of backyard citrus, so I’m making all the lemon desserts. These cookies have sturdy crisp edges with a soft and fluffy, but intensely chewy center and a punch of lemon. Get the recipe link in my profile @snixykitchen. 
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#lemoncookies 
https://www.snixykitchen.com/chewy-gluten-free-lemon-cookies/
Time to dig into citrus season! Get the recipe for Time to dig into citrus season! Get the recipe for this gluten-free earl grey bundt cake with blood orange drizzle on the blog - link in profile @snixykitchen. 
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Last year, Zoella (4) peeled and ate a blood orange she’d found in a bush in our side yard when we weren’t looking. We found the sticky peels on the steps and panicked - where did this blood orange come from? Did an animal bring it? Is she going to get sick?! 
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And that’s how we discovered our neighbors have a blood orange tree. By that point, it had dropped most of its fruit except for a few very high up branches that leaned over our fence. The tree is fruiting and nearly ripe again so I’m hopeful I can barter for a bag of oranges in exchange for some slices of this bundt cake. 
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#glutenfreecake #bundtcake #bloodorangecake

https://www.snixykitchen.com/earl-grey-gluten-free-bundt-cake-blood-orange-icing/
We’re mixing up our meal planning routine with t We’re mixing up our meal planning routine with this savory gluten-free dutch baby topped with gruyere, a pile of buttery thyme mushrooms, and garlic wilted Baby Kale. Getting out of our dinner rut feels refreshing! Made in partnership with @plenty, this breakfast, lunch, or dinner anytime dish shows off their pesticide-free greens that are vertically farmed right here in the Bay Area. I’ve told you this before and it’s not an exaggeration when I say these are my favorite greens – they somehow taste fresher and more vibrant. 
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I dropped some of this dutch baby off with my neighbor and, without prompting, she immediately texted, “YOM. I would make this. Greens are hella good.” It’s true. The greens are the star. If you’re in the Bay Area, use the link in my profile to find out where to get them near you!
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Related big news: Ira (2) voluntarily ate cooked Baby Kale without throwing it on the floor or sneakily moving it to his sister’s plate. Even Ira knows a good thing when he sees it. 
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For the gluten-free dutch baby recipe, search “almond dutch baby” on snixykitchen.com. Omit the sugar, cinnamon, and vanilla, and top it with grated gruyere 5 minutes before it’s done. For topping, saute some mixed mushrooms in butter with fresh thyme, and sliced garlic. Then add a few handfuls of Baby Kale and toss just to wilt. Salt & pepper to your heart’s content. If you want the extra flare, add a runny fried egg (eggs on eggs – why not?).
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Sponsored by Plenty #plentyforall, #greensdontsuck https://bit.ly/3kZqAql
The toughest choice of the season: which cookies t The toughest choice of the season: which cookies to make for Christmas?! How many kinds is too many for a family of four? These buttery melt-in-your-mouth gluten-free white chocolate matcha shortbread 🎄 are a high contender! A snappy crumb and a nutty matcha flavor thanks to my fav @myencha! 😽 Get the recipe link in my profile @snixykitchen 
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What are your must-make holiday cookies this year??
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https://www.snixykitchen.com/gluten-free-white-chocolate-matcha-shortbread-cookies/ #christmascookies #matcha #myencha #glutenfreecookies #shortbreadcookies
Ultra chewy gluten-free blondies. A cross between Ultra chewy gluten-free blondies. A cross between a cookie bar and a brownie, they’ve got a vanilla cookie-dough with rich toffee notes from browned butter and dark brown sugar. A crackly top with classic brownie crispy edges and chewy center. Made in partnership with @bobsredmill (ad), they’re infinitely customizable with your favorite add-ins! Head to my stories to learn about why I chose chocolate chips instead of chopped chocolate chunks. 
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This final recipe uses almond flour, with an options for nut-free and grain-free versions. I tested multiple leading flours and, in a blind taste-test with 10 of my neighbors, every single one chose this almond flour version, describing it as “classic.” So there you go - get the recipe link for these classic chocolate chip blondies in my profile @snixykitchen.
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https://www.snixykitchen.com/gluten-free-blondies/ #blondies #glutenfreerecipes #glutenfreecookies #glutenfreeblondies #betterwithbobs #bakedwithbobs
It’s about time for our annual sugar cookie sess It’s about time for our annual sugar cookie session. This is what my sugar cookies look like when I decorate them by myself without kids. The ones we make for Santa will surely be rainbow swirled and very messy with a pile of sprinkles as thick as the cookie (I’ve heard that’s how Santa likes them anyhow). Get my cut-out sugar cookie recipe link in my profile. 
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Fun fact: I had to buy these holiday cookie cutters specifically for this post. There was a good couple of years where I only had a hippo cookie cutter and made holiday hippos every year. I still prefer my more eclectic cutters to the traditional ones. What’s your favorite cookie cutter in your collection?
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https://www.snixykitchen.com/gluten-free-sugar-cookies-with-easy-icing/. #sugarcookies #glutenfreerecipes #glutenfreecookies #glutenfreesugarcookies
{New} This classic gluten-free coffee cake is fluf {New} This classic gluten-free coffee cake is fluffy and moist and everything I’ve been craving about a bakery-style coffee cake.
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I don’t know about you, but I could use a warm hug right about now. A slice of coffee cake with a ribbon of cinnamon sugar, a pile of streusel, and a vanilla icing drizzle feels like the food equivalent to that. You’ll find me snuggled up under my favorite blanket with a cup of tea and a slice of coffee cake every evening this week. Find the recipe link in my bio @snixykitchen. 
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#coffeecake #glutenfreecake https://www.snixykitchen.com/gluten-free-coffee-cake/
Chewy Gluten-Free Chocolate Cookies. Zoella begged Chewy Gluten-Free Chocolate Cookies. Zoella begged for a rainy day hot cocoa and cookies date, so we made hot cocoa and a batch of these deep dark gluten-free chocolate cookies. And the cookie-a-day holiday menu continues. To get the recipe, go to @snixykitchen and tap the link in my profile!
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https://www.snixykitchen.com/chewy-gluten-free-chocolate-cookies/
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