Last updated on August 14th, 2019 The thing about living only a short drive from your parents is that when it’s time for a visit, you can just throw your whole closet & kitchen into the car and go. Yeah, I said kitchen. Since I got a KitchenAid stand mixer long before my mom upgraded her 70’s-era JCPenny…
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Hibiscus Ginger Ice Cream Float – A Trio of Floats Collaboration
Last updated on April 8th, 2019 Summer is finally barreling in – and by barreling I mean, it’s peaking near 70°F here, which means as long as the sun is out I only need a light cardigan. Like I said: barreling. Meanwhile, we just bought an outdoor space heater for our back porch so we can…
Hibiscus Strawberry Curd Tarts with Toasted Meringue {gluten-free}
Last updated on August 2nd, 2019 The first time I made this hibiscus strawberry curd tart, I took the last little tart over to our neighbors to thank them for the various eggs, butter, and cups of sugar they’re constantly lending me. Ulterior motive: to resist eating two tarts in one day. Only they didn’t answer their door….
Vegan Strawberry Coconut Chocolate Chip Ice Cream
Last updated on August 14th, 2019 When I opened the freezer for what was about to be my second “reward” bowl of this vegan strawberry coconut chocolate chip ice cream the other night, I thought about how much I loved my mom. Every day since making this ice cream, I’ve “rewarded myself” with a scoop two…
Ginger zucchini noodle egg drop soup
Last updated on August 8th, 2019 Zoodles! Oodles and oodles of zoodles! You know what’s got me so fired up over here? We grew a zucchini! In a bed now covering our pig roast pit. An enormous feat for the girl with the black thumb who has killed two rosemary plants and a few succulents. Indestructible plants, my big…
