Tag: crostini

Mint pickled strawberries

07.18.12

Hold on to your seat, I’m about to tell you something wild. I pickled strawberries. That’s right, I took sweet juicy organic strawberries and canned them in sour red wine vinegar with a few sprigs of mint.¬†And they turned out edible. In fact, they were more than just tolerable, the pickling enhanced the strawberry and [continue reading...]

Trio of non-traditional bruschetta

02.19.12

My absolute favorite restaurant in Philly that has a frequent diner’s card – for every $500 spend, you receive a $50 gift card. Whenever I eat there with friends, the entire bill gets tallied on my card, and let’s just say, I’ve earned multiple $50 gift cards. My Philadelphia friends don’t need me to introduce [continue reading...]